Modern, Upscale, Locally sourced Lunch, Dinner and Cocktails

Community driven restaurant, serving hand crafted cocktails, farm fresh lunches, and upscale dinner service with weekly specials. Prescott AZ.

Local favorite with an established loyal clientele. Founded in 2014. This small but powerful restaurant has it all. Known for their fresh and locally sourced ingredients, hand crafted menu items and excellent service. This is your chance to be creative and have fun while making a great income. 

Revenue is consistent at $950,000 – $1,125,000 for the past 3 years. Cash flow to the owner steady at $170,000 – $185,000.

Owner is moving out of state, but will train you for up to 30 days.