Principal | Arizona Restaurant Broker
With over 30 years experience as both a restaurateur and restaurant broker, Brian Harron has been privileged to sell many restaurant and bar businesses, and has owned and operated a few as well! A former chief operating officer of the National Restaurant Association, Brian has been the owner of a restaurant management, operations, and consulting company, president of a meat and grocery supply company, and publisher of a news magazine for the restaurant business. He is a graduate of the School of Hotel and Restaurant Management at Cornell University. He holds a Master’s Degree in Education and Marketing from the University of North Dakota, and has considerable professional education in the field of business brokerage and commercial real estate. In 2014, he was named a Top Producer at West USA Realty for having the greatest number of business brokerage sales. He is a Member of the Board of Directors of the Arizona Business Brokers Association (AZBBA) Central Chapter and has won awards as an AZBBA Top Producer in 2014, 2015, & 2016 as well as the Top Producing Team in 2016 and 2017.