Turnkey Tucson Restaurant & Bar for Sale – Stunning Buildout | Prime Location

Highly Upgraded Restaurant & Agave Bar Opportunity – Fully Equipped & Ready for New Ownership

Rare opportunity to acquire a beautifully designed, fully built-out restaurant and bar in Tucson, Arizona at a fraction of the cost and time required to build a comparable restaurant from the ground up.

Currently operating as a contemporary Mexican restaurant, this approximately 4,000-square-foot space features an impressive dining room, distinctive décor, full commercial kitchen, established bar area, and extensive FF&E package.

The restaurant has been designed to create an experience—not simply a place to eat. The combination of an eye-catching interior, modern Mexican-inspired atmosphere, dedicated agave bar, commercial kitchen, and established restaurant infrastructure makes this an exceptional opportunity for an experienced operator, expanding restaurant group, chef-driven concept, or entrepreneur looking for a turnkey Tucson location.

Exceptional Restaurant Buildout
One of the biggest advantages of this opportunity is the existing investment already made into the space.

A buyer can avoid much of the expense, construction time, permitting, equipment sourcing, and operational delays associated with opening a restaurant from a raw or second-generation shell.

The restaurant offers:
• Approximately 4,000 SF of restaurant space
• Fully equipped commercial kitchen
• Established restaurant and bar buildout
• Attractive dining room with memorable interior design
• Dedicated bar and beverage service area
• Extensive restaurant furniture, fixtures & equipment (FF&E)
• Existing tables, chairs, kitchen equipment, fixtures and operating infrastructure
• Established layout suitable for both full-service dining and bar operations
• Existing brunch, happy hour and catering capabilities
• Approximately $6,000 per month rent
• Excellent opportunity to retain the existing concept or introduce a new brand

Contemporary Restaurant & Bar Concept
The current operation combines modern Mexican cuisine with a specialty agave-focused bar program, creating multiple revenue opportunities through lunch, dinner, weekend brunch, cocktails, happy hour, special events and catering.

A new owner is not starting from scratch—the costly infrastructure is already in place.

Why This Opportunity Stands Out
TURNKEY RESTAURANT: Walk into an established restaurant environment rather than spending months designing and building.

SIGNIFICANT BUILDOUT VALUE: Recreating a commercial kitchen, dining room and bar of this caliber today could require a substantial investment.

FULL BAR ENVIRONMENT: Existing bar infrastructure allows a buyer to capitalize on higher-margin beverage sales, subject to applicable licensing requirements.

EXCELLENT RENT-TO-SIZE RELATIONSHIP: Approximately $6,000 per month for roughly 4,000 SF provides an attractive occupancy structure for a fully improved restaurant space.

MULTIPLE REVENUE CHANNELS: Lunch, dinner, cocktails, happy hour, weekend brunch, catering, private events and takeout provide multiple ways to generate revenue.

CONCEPT FLEXIBILITY: Continue operating a contemporary Mexican concept or convert the location to another restaurant or bar concept.

TIME TO MARKET: A second-generation restaurant can dramatically shorten the timeline between acquisition and reopening compared with constructing a new restaurant.

TURNKEY RESTAURANT OPPORTUNITIES LIKE THIS ARE DIFFICULT TO REPLICATE

With commercial kitchen equipment, restaurant furniture, bar infrastructure, décor and a completed restaurant buildout already in place, this opportunity offers substantial value compared with building a comparable operation from the ground up.

All listing information to be verified by the buyer during due diligence.